BioTechUSA Iso Whey Zero, Lactose, Gluten, Sugar Free, Premium Whey Protein Isolate, 2.27 kg,

About this item

• 🥛 NATIVE WHEY ISOLATE: Your performance starts with the ingredients! Our Native Whey Isolate is produced directly from fresh milk, pasteurized, micro- and ultra-filtered at low temperatures, and then powdered in a special drying chamber. This unique process preserves the protein structure in a more complete form, and also allows for better retention of immunoglobulin (antibody) and lactoferrin (part of the immune system).
• 💪 HIGH PROTEIN CONTENT: Iso Whey Zero contains 84% protein. Protein is an essential building block of your body, a nutrient made up of amino acids produced by the body or taken in from external sources. It contributes to the maintenance and growth of muscle mass*. Regular physical exercise, growing muscle mass, losing weight and ageing increase your need for protein. [*Claim approved by the European Food Safety Authority (EFSA).]
• 🚫 FREE FROM: Sugar - 0.5 g of sugar per 100 ml in the ready-to-consume drink. Lactose - if using higher dilutions, the ready-to-drink product is lactose free. Gluten - according to EU regulations. Iso Whey Zero contains no preservatives and is GMO- and aspartame-free. 
• ✔️ RECOMMENDED TO: 1) women and men leading an active lifestyle, or even to elite athletes. 2) To those who would like to supplement their daily protein intake with a protein drink powder. 3) During pregnancy, especially in the second and third trimester, and in the first 6 months of breastfeeding, the body needs an increased supply of protein, making this protein drink powder an excellent choice during these periods. 4) Iso Whey Zero is a safe choice for vegetarians as well
• 🌍 MADE IN EU: Our products are made in our own European production base, in a controlled environment, from high quality, carefully selected raw materials. We also guarantee quality through the following standards and protocol systems: ISO 9001 Quality Management System; ISO 22000 Food Safety Management System; FSSC 22000 Food Safety Management System; HACCP (Hazard Analysis Critical Control Point); GMP (Good Manufacturing Practice).